Best Temperature To Keep Refrigerator And Freezer

Most fridges have at least one warmer area the most obvious of these is the dairy compartment.

Best temperature to keep refrigerator and freezer.

Yet below the danger zone. Some web sites just say under 40 f but not so cold to freeze fresh foods. The temperature inside your refrigerator needs to be cold enough to inhibit bacterial growth and warm enough so the food doesn t freeze. Refrigerators should be set to 40 degrees f 4 degrees c or colder.

The consensus from multiple sources online is that the best temperature range for your fridge and freezer is 35 f to 38 f for the fridge and 18 c 0 f for the freezer. However a range of 33 40 f 0 4 c is generally accepted as safe for most purposes. This keeps butter and foods like soft cheeses ready to serve. The right temperature for your refrigerator is about 37 f 3 c.

Usually located at the top of the fridge door some maintain temperatures around 8 c. The typical freezer factory setting on whirlpool refrigerators is a great starting point at the recommended 0 f 18 c. 34 f 40 f is the ideal refrigerator temperature range. The ideal refrigerator temperature is between 35 f and 38 f.

For the food in your refrigerator to stay fresh for as long as possible no ice crystals on the lettuce or bacteria breeding in warm spots the refrigerator temperature should hover right around 37. This recommendation teeters above freezing no ice crystals or frozen foods here. According to the food and drug administration fda you should keep your refrigerator at or below 40 degrees fahrenheit. A good temperature range for a refrigerator is between 34 38 degrees f 1 3 degrees c.